🍪 Chocolate Chip Protein Muffins
So I recently purchased MyProtein's Protein Muffin Mix. It comes in an unflavoured 1kg pouch.
For my full recipe, I used the following ingredients:
- Protein Muffin Mix - 100g
- Milk - 100ml
- Dark Chocolate Chips - 40g
- Vanilla Essence - 4tsp
The above mix will make 4 Servings (4 Muffins)
I preheated the oven to 180 degrees Celsius.
I mixed the above ingredients into a bowl and then lined up muffin papers onto a baking tray, then poured the mixture into all the papers.
I placed the baking tray in the oven and let it bake for 12-15 mins until the muffins had risen and were golden brown.
I was surprised to find how tasty they actually were. They weren't dry and had a nice moist texture.
Adding the chocolate chips was definitely a good idea as this really made them delicious.
I also put on the plate some Walden Farm's (Low Calorie) Chocolate Syrup.
These are a great healthy alternative, which you can enjoy guilt free!
Also a great way to get in your protein!
Will definitely be making these again.
Those look so yummy @leelektrik
I don't think I've ever seen muffins made without a "muffin tin/pan" before! The look even more delicious than normal muffins. The next time baking I'll have to hope I remember and see how some of them turn out in a normal pan.
Besides that, what's your reason for using skim milk instead of full fat/whole (also, what is "British" milk)?
After looking briefly over some of your past posts I didn't see anything mentioning your workout routine. How do you put those nutrients to work?
Lastly, how do you feel about throwing some blueberries (can be frozen) in there with the chocolate chips?
They really were delicious @adviceful - worth trying out. I use skim milk out of choice to cut the calories and British milk is just the milk that I buy here in the UK - nothing special or different.
I will write a post about my workout routine.
Love the idea of throwing in some blueberries - they are very healthy
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Two to go (takeout ) , please ! :)