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RE: It's All Pink, Baby: Rhubarb, Rhubarb, Rhubarb - and Beetroot Powder
Yum! That looks delicious any time of year! I haven't used a lot of rhubarb, but I definitely need to try to incorporate it more when it is in season here.
I have so much of it growing in the garden, but forget to use it! There's some good recipes out there so I have vowed to experiment more. This recipe was a revelation though!