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     7 years ago 

    Thanks for the nice comments dear! Yes it is so simple to do, just get the best ingredients to do it.
    Stay tuned, many more to come.

    [-]
     7 years ago 

    thank you for the walk through
    I love baklava but only when its not too sweet
    I've tasted one that is perfectly made - mild cause the person used crombach instead - apple jam
    I wanted to know how they make that but never had a chance
    Thank you for the walk through!
    resteemed! :)

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       7 years ago 

      Thanks a lot for your nice comments dear @englishchrivy ! You are right about the sweetness, I too don't like it too sweet! Sometimes when it's too sweet, I just can't eat them!

      Very easy to make and many ways to make it dear!

      Thanks for the crombach, new discovery for me, how does it taste like?

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