Oh no! No lavender for you!

You know, I put cornstarch in a lot of my other cookie recipes, especially chocolate chip, but I never have plunked it into shortbread, nor have I eaten it frozen. Dang Pryde! You have given me things to try, I love it:)

And are there people who don't use real butter in shortbread? LOL! I probably use too much real butter in just about everything!

Hmm. I should probably apologize for my rampant love of butter to those who are allergic to or don't eat dairy. That Earth Balance butter sticks stuff is pretty good, I have used it in dishes I've made for one of my pals who has an allergy to dairy...

Now I am going to go make myself a large mocha with cocoa butter (another butter I love!), cause it's raining and it sounds good, hope that you are having a lovely day my friend!