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RE: Quick burritos with home ground beef, guacamole, and a salsa.
Sounds delicious! How do you prepare the venison?
I'm a fan of refried black beans now too :)
Sounds delicious! How do you prepare the venison?
I'm a fan of refried black beans now too :)
I rub in a mixture of spices and seasonings- cumin, crushed red pepper flakes, a dash of cinnamon, onion and garlic powder and some paprika, slice it thin and quick sautee it up in EVOO. I add some sliced green bell peppers and onions. And if I have fresh jalapenos from the garden or dehydrated I'll toss a few in, seeds and all.
Wow! That sounds great. Must be pretty spicy too with the jalapenos! thanks for sharing that.
It can be but when we add the sour cream and avocado/guacamole it tends to smooth out the heat to a more palatable level