Chewing on a big corner of joy- poetry! Haha!
I have every faith that your mannity will prevail me boom, a bit of cheesy cheating can't hurt a man who pickles his own jalapenos, no sir!
What do you use for that? Funny timing, a friend of mine brought his own jar of pickled jalapenos for us to enjoy a couple days ago (though I enjoyed the cloves of garlic in the bottom far more haha!)
HEhe, occasionally I have put garlic in the jar but thats a whole different beast! I just wallop a pile of them in unfiltered cider vinegar. You know that kind that boasts about having the mother in it cos its all unpasteurised and stuff and then half a teaspoon of sea salt. Boom, amazing pickeld jalapenos!
The best bit about them as you might have found, is that they are not all smooshy like shop bought ones