Spring. Black currant
Hello to all! Today I want to share a wonderful plant from my garden, it's a black currant and how it comes to life in the spring after a long winter. I took these photos when the swollen buds begin to open and very soon new leaves will appear.
Black currant is a very useful shrub, its berries are very tasty and useful in composition of vitamins. Berries can be eaten in its natural form, and also prepare all possible juices and jams.
Very soon, these leaves will take on normal form and at the end of the summer black berries that we love with the whole family will ripen!
Original photos taken Nikon COOLPIX L20
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