I've seen that movie you mentioned
quite creepy
but I've watched it till the end
am a Kr movie addict so there
I miss eating Korean food
yesterday, I had dobbukki and the night before, too
just cause it was raining
I love it and my husband asked for second servings
I ran out of "teok" hahaha
I miss eating those perilla leaves specially the ones in sesame oil, honey and soysauce marinade
I wish they sell them here
keep writing
It can be tough finding good Korean food or getting everything just right when you aren't in Korea. Maybe you should try to grow some perilla leaves in your garden. I imagine it is quite easy and I am going to try it myself next season or maybe for a fall crop. The preserved ones can last awhile.