Thank you for your comment. I've actually seen some of your recipes, and loved them. My foodblog is not on steemit. That one is bilingual and I use different background colours for both languages to differentiate for my readers. I don't think I can work with background colours here, but if you want I can send you a link to my blog page. I don't have the time to rewrite my blog posts on steemit, but if you're interested I could post links whenever I have a new blog post. I don't know if that's OK to do here?
Thank you for your comment. I've actually seen some of your recipes, and loved them. My foodblog is not on steemit. That one is bilingual and I use different background colours for both languages to differentiate for my readers. I don't think I can work with background colours here, but if you want I can send you a link to my blog page. I don't have the time to rewrite my blog posts on steemit, but if you're interested I could post links whenever I have a new blog post. I don't know if that's OK to do here?