Self Introduction About Recipes And Food
#SelfIntroduction
Good day, allow me to introduce myself, my name is Mariani. My first name is imar and I am often called @imarfood. However, you can call me Mariani. I got this name from my mother, the meaning of this name is good for a woman. I was born in Kuala intersection, May 29, 1992 but now I live in Aceh because I have to follow my husband who lives here. I lived in Aceh six months ago.
My husband is a worker in one of the printers here, although my husband works in the printing office and he often helps me to cook my cakes or cook food. And I loved her so much.
One of my hobbies is cooking cookies and I also like to cook what I think is good for consumption. My husband always gave me an allowance to buy some cooking ingredients that he also liked. And here's some of my cooking.
This is my first post here.
Here's the recipe and how:
#How to make dimsum
The core materials needed:
- Chicken contents
- Contents of shrimp
- Shitake fungus
- Radishes
- Cornstarch
- Egg
- Oil ore
Chicken and shrimp content can be destroyed using a food processor. if no, may be crushed or chopped until destroyed
How to make it :
- The contents of chicken and shrimp that have been destroyed.
Cornstarch 2 large blueberry.
Red radishes that have been disagat.
Shitake mushrooms that have been finely chopped.
One egg
Slightly salty oil
A little salt
Gaul all materials until evenly distributed
#The next step
- Place the core in the middle of the pastry.
Wash around the pastry with water. goal to paste pastry
#Next Stage
Ready one dimsum
(Can be 28pcs dimsum greaseWhich dimsum steamed
Steam in 3 @ 4 minutes until the pastry becomes a clear color.
#Last stage
Which is dimsum fried
Fry the fire slowly until crisp.This dimsum fried ricochet with sos thai. delicious and delicious.
Have finished the recipe and cuisine that I @imarfood post on this day. food is ready to eat. Well that's the recipe and posting my first question today. What if there is a mistake and lack of please sorry, because I also still new to study here. Hopefully I can add knowledge here with friends steemians friends. Good luck at home and good luck.
Wait for my post @imarfood next and do not forget my steemians friends keep up and upvote me thank you.
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Welcome to Steemit @imarfood!
I wish you much success and hope you find Steemit to be as rewarding and informative as I have.
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Oh yea, I have upvoted you and followed you. Many blessings from @introbot & @bycoleman
Hi there @imarfood how are you and welcome to steemit. =)
Wow, what a lovely introduction and the food looks delicious, can't wait to try preparing those recipes. It is okay if your husband doesn't help you prepare the dishes because he might not that expert like you. Honestly, I'm kind of starving right now seeing the Dimsum dish, thank you for sharing and hope to see more of your best recipes and keep up the good work wishing you all the best as well. =)
My good news @purepinay thanks for visiting my friend block. good luck to the recipes I gave. good luck, keep up with my friends and I will follow you too :)
Welcome to steemit
Voteup
Thaks my friend
welcome here imarfood
i hope you enjoy in steemit:)
Thanks a lot friends. I hope so
Welcome to steemit, and good luck! :)
Welcome to steemit @imarfood
Welcome to steemit @imarfood The food was so scrumptious