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RE: Doing at home adjika - easy recipe
Pesto is to Italians as Adjika is to Slavic people. It’s like a semi-spicy salsa, similar to Italian Red Pesto. It’s used to flavor food. I like to spread it over meat or fish, I recently discovered adjika is awesome with fajitas and tacos!
Your comment is informative. I didn't know about Adjika before. Comments like these add value to the content.