The world inventions; The history and the case of the restaurants and the eateries!

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You know, people love to go out during the day or the night, having a meal and drinking something, for instance drinking a beer or a wine or a liquor. And this is true for positions at all levels, and also around much of the earth, so we cannot hide ourselves from being monitored many places.

The restaurants and the eateries, they are important for people. The restaurants and the eateries started and had their origin in China, and that was during the Song dynasty, and it happened during the 11th and the 12th centuries. We can do what we want in life, but people we do not like should be thrown away from us. Why are you here? That is the question today, and we need many people to love us, and we love them, and selling activities are easy, but sometimes you do not get any sale unless you are trying as you just can master and being able to.

So, the word restaurant, where does it come from? It has something with restoring yourself, and there are several books also in this camp, for instance: Dining Out: A Global History of the Restaurants, and therefore we are just going out and visiting any restaurant, and we take the menus. and select something. And no restaurant has specialized in serving all kinds of meals, but there is a positioning and selecting of some food, and some to drink, and other places there are the same, and also other things. Eating out is the philosophy and the restaurants and the eateries need as many customers as possible. So, eating out has been a culture many places, and many people like to use their social affairs and leisure time to enjoy life, and to like friends and family. But we are still skeptical to being out in the markets, and having meals and drinks, since these things cost a lot, but we all know what it is about, but we determine ourselves how to use our time when being different places on the planet, and life is just a choice of some activities during the time we have here.

Any restaurant is just an area where selling people are meeting customers, and we use to use something that we do know, as for instance marketing, strategy, information and economics, and we cannot bother about anything, but things we do not like should be thrown to hell, and we should appreciate meeting friendly and good people, and it does not matter which country the people are coming from. So, inside the restaurants and the eateries, the employees are trying to obtain satisfaction, and we are doing buying behavior. And all we can know about these restaurants and eateries, are just about different variables and parameters about something. So, going into a restaurant or an eatery for a dinner, that is how many people are meeting these kinds of firms.

With any restaurant or any eatery where we are, we are acting local and the consequences are global, because you know that the idea is going out to eat, drink and chat, and that idea we have known since the origin of time many places. You know, humans need food and something to drink, and we have done these activities since we were here, and loving a girlfriend or a boyfriend is just some kinds of the same doings. But we should determine ourselves how we want the life to be.

So, what is important for restaurants and eateries? They should be known, and they should be visible, and there is often a reputation behind the different places, and therefore we should go where we feel comfort, convenience, being ourselves, and meeting our needs with the personality that we have, and the personality is due to psychology, sociology and philosophy. The restaurants and the eateries must choose one of more than one marketing strategies, and these are about the four Ps, and they are Prices, Place, Promotion and Products. And the most important of they, also being using cognitions is the product, since a good product will sell itself, and since it is easier with selling and marketing the better the product is, and this was also the message to earlier professor Johan Arndt by NHH and BI. There should be enough possibilities in the markets, and we should use our standpoints and opinions to choose among all the available eating places, and there are many of them, and some have a philosophy, and some not, and the sale is always important to survive.

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Sverre Larsen

Kristiansand, Norway

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