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RE: Tips for Making Crispy and Delicious Fried Onions

in Italy14 hours ago

Wow, this step-by-step guide for making crispy fried shallots is so detailed and easy to follow! I can almost smell the deliciousness reading it. Roasted shallots really add that perfect crunch and flavor to so many dishes, and your recipe seems foolproof. I love how you shared your personal love of meatballs—adding fried shallots to a bowl of meatballs sounds absolutely heavenly! And I prefer your fruits to your vegetables; Rujak is such a refreshing choice. Thanks for sharing this recipe and your favorites with us

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Thank you friends for reading and commenting on my post about frying onions. Hopefully it is useful for friends who read it, shallots are indeed a kitchen spice that we often use for cooking, and we also often process it by making it into fried onions and fried onions are very delicious eaten with meatballs, or our local Aceh noodles.

Greetings compact🙂

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