Hello friends

Assalamu Alaikum

I am @jollymonoara from Bangladesh .

Cooking is art. If there is no emotion, joy and desire in this cooking, then the cooking is not complete, the cooking will never be tasty if the cooking is not done with love. We women present the cuisine in such a way that it will taste incomparable no matter the environment or whoever is tasting it. A variety of cuisines and a creativity are revealed.

For example, many people cook using the same ingredients, but even if the ingredients are the same, the style of cooking is different in different countries and its texture, gastronomy, color and taste are also different.

Steem for Ladies community has organized a cooking contest and I am sharing my recipe as a participant in that contest.

📢 Cooking Contest || Week-04 || Prove yourself as the best Ladies Chef on the Steemit platform.

The dish I made this week especially today is Chinese Style Chicken Gravy. It is completely my own recipe.I cook in my own style.
It is not good to eat one type of food every day and every day our food list will have fish. It is not possible to eat a meal without fish. So sometimes I skip the fish in the cooking. I sometimes try to make a difference between the meals. As it gives a different taste, the need to eat more food also increases and Eating is done with great pleasure.

I like vegetables but boys like mang. So today I cooked chicken but I cooked this chicken a little differently. Because I don't like to eat the same kind of chicken curry. The chicken that I cooked today because of the choice of the boys, if I cook it like this, it tastes as good as its flavor and texture is incomparable. And the children like Chinese style food more, so I cooked it a little like Chinese style.Just like boys like to eat this way, I also like to eat it this way. So today I cooked the chicken differently with a little gravy.

I will show here step by step every step of cooking this recipe.
The first thing I need is chicken. I will cut the chicken and wash it well with clean water and drain it

Now I will marinate the chickens with a little red chili powder and pepper ,salt and soya sauces and marinate them for some time. Then I will cut the garlic, onion and tomato into large pieces and cut the green chilies into slices.Then shallow fry the chicken with oil in a pan and keep it in a separate bowl.

Now add a little more oil in this pan and brown some chopped onions. In a bowl, I will melt chili powder, coriander powder and ginger garlic paste with a little water. Now I will pour this masala paste on the brown onion and grate the masala well. Now mash two tomatoes and add them to the masala mixture and grate the tomatoes again. Now chicken. I will pour it and fry and grate the chicken well. When the chicken is grated, add chopped garlic, onion and soy sauce.

After stirring for a while, I will give the amount of water. At the end, I will add salt after understanding the taste.Now when the chicken water boils well, I will pour tomato sauce and a spoonful of coneflower in cold water. Then add a little sugar and red pepper powder to the chicken broth when it becomes gravy, then add green chilies. And that's how today's delicious Chinese-style chicken gravy recipe was made by me .

I will show the ingredients that I need and the approximate cost of all those ingredients in Bangladeshi Taka. I will show that here now.
Today the price of Steem in Bangladeshi Taka was 21 Taka equal to one Steem. I will show that calculation here now

1 Steem=21taka .

My Bangladeshi cost him 205 taka which comes to Steem price 8.9.
If I go to a restaurant to eat this chicken, the estimated cost for 4 of me is often 800 taka which will be the Steem price is 34.

I want to invite my ladies friends @selina1,@pathanapsana and @arfaakter.

Best regards
@jollymonoara