A Blessed Day Everyone!!!

Greetings to all the food-lovers here in #SteemFoods, @steemitfoods and to sir @alikoc07. How are you all doing? It's been a while since the last time I've posted for the " Diary Game " because I was busy these past few days but I am so glad that today I got the chance to document the foods that I prepared all throughout the day and I also had the time to create a content in participation for the " The Food Diary Game Season 3 #club5050".

By the way I'm @saneunji from the Philippines and today I just prepared simple foods/recipes for my busy day however, the foods I made are budget friendly, yummy and one of my favorites which I enjoyed a lot.

So here it is!!!!

BREAKFAST🌥️

This morning I woke up late around 7:30 and had barely enough time to prepare a rice meal for my breakfast before going to work at 8:00. Since I'm famished and in a bit of a hurry I just prepared this instant breakfast of mine.

Bread With Instant Noodles And A Cup of Milk

Ingredients	Quantity	Price ($)
Instant Noodles	1 pack	$.25
Bread	3 pcs	$.31
Milk Powder	1 sachet	$.20
Total		$.76

➡️ I just cooked the noodles for 3 mins and then pour the cooked noodles in a plate with it's flavoring.

➡️ And then consumed it right after it's cooked.

LUNCH🌞

What I had for lunch is a very easy recipe. Actually it's a breakfast recipe but I decided to prepare it for lunch because I wanted to make use of the resources/ingredients that I already have here at home. It's very convenient for me.

Garlic Fried Rice With Hotdog And Egg

Ingredients	Quantity	Price ($)
Left Over Rice
Hotdog	6 pcs	$.31
Garlic	4 cloves- minced	$.10
Egg	1 pc	$.16
Onion	1 whole	$.10
Oil		$.20
Total		$.87

PROCESS

➡️ First, prepare all the ingredients needed.
➡️ In a pan with oil, cook the hotdog first then set aside.

➡️ Cook the beaten egg then set aside.

➡️ Then saute garlic and onion until garlic is slightly brown.

➡️ Add the left over rice then mix it well. Until the sauteed garlic and onion spread evenly. Add salt and pepper to taste.

➡️ Then add the hotdog and egg that we set aside earlier. Mix it well and let it cook for a few minutes.

➡️ Finally our fried rice is done and ready to serve.

DINNER🌜

For dinner I prepared this easy recipe. Although it's kinda messy to cook because of the squid ink but it's totally yummy and appetizing and one of the best for me just don't mind how messy it is.

Adobong Pusit

Ingredients	Quantity	Price ($)
Pusit/Squid	½ kilo	$3.75
Garlic	4 cloves	$.08
Onion	1 whole	$.20
Tomato	1 pc	$.10
Green Pepper	3 pcs	$.10
Lemonsito	3 pcs	$.06
Soy Sauce
Pepper
Salt
Total		$4.29

PROCESS

➡️ Saute garlic, onion, tomato and green pepper in a pan with oil.

➡️ Pour the squids in the pan and let it simmer for few minutes until the liquid from the squid comes out.

➡️ Add at least 3 tablespoons of soy sauce, squeeze 3 lemonsito ( don't include the seeds ) then add salt, sugar and pepper to taste.

➡️ Mix it well, cover and let it simmer for few minutes until the squid is tender.

➡️ Finally when it's cooked serve it in a plate then dig in and taste the messy Adobong Pusit 😁

🐙🐙🐙🐙🐙🐙🐙🐙🐙🐙🐙🐙🐙🐙

Hooraaahhh!!!! The day is almost over and I finally had the chance to sit back and relax while creating this content. Indeed this is a wonderful and a productive day.

That would be all for now for My Food Diary Game and will surely create another one soon. Thank you. 🙂

Always,
@saneunji