Thank you so much for sharing your recipe of Güllaç with us, @mercy37, and thank you also for this brief historical review. Sometimes the trivia behind traditional desserts can be a lot of fun.

I imagine that each family puts their own particular touch to this dessert, as it happens with all traditional dishes. Perhaps if I made Güllaç , I would decorate it like you, or with pistachio, or orange zest :p It must be so delicious tasting sweet and milky that almost anything would be equally good for decorating. Cheers!