SteemFoods Contest -31-| Prepare A Delicious Recipe with Nestle Brand Products | Making Coffee Jelly and Special Corn Champurrado | #sfcharity50pc
50% benefactor reward for the sf-charity.
Hello #SteemFoods lovers. Wishing you all a sweetest day.
One of the best brands that I have been using for a long period of time especially hot and cold beverages are from the Nestle brand. It also played an important role in our life already because since I was young, my family was already a NESTLE brand user. And because of this, I am so grateful to @steemitfoods especially sir @alikoc07 for such initiating a very great opportunity for us through this contest and to Nestle brand which is also a great distributor to the Philippines and even across worldwide. Today, I made two sweet recipes for my family: Coffee Jelly and Special Corn Champurrado.
Purchasing NESTLE products with the other ingredients:
== COFFEE JELLY ==
Because of this opportunity, I able to explore making my amazing coffee jelly.
Ingredients | Quantity | Price |
---|---|---|
Carnation Condensed Milk | 2-3 cups | $2.02 |
Nestle All-purpose Cream | 250 ML (2 packs ) | $2.26 |
Nescafe Classic | 3 tbsp. | $0.38 |
Unflavored Gelatin Powder | 24g ( 2 sachets ) | $0.51 |
Water | 3 cups | - |
Brown Sugar | 9 tbsp. | - |
Total Expenses | $5.17 |
Other ingredients were just in the kitchen.
Preparations:
- Boil 2 cups of water in a kettle.
- While boiling, simmer 3 tbsp nescafe powder into 3 cups of hot water and 9 tbsp of brown sugar. Set aside.
- Add the gelatin powder to 2 cups of boiling water. Stir well until dissolved.
- Set aside and let it cool or put in a refrigerator for easy setting.
- Cut into cubes.
- In a container or bowl, combine NESTLE All Purpose Cream and condensed milk. Blend well. Set aside.
- Put a scoop of gelatin in a serving glasses.
- Add and pour a scoop of cream mixture.
- Put some crushed ice.
Serve, share and enjoy.
We are the Nestle Lovers who used to be a Nestle Kids
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== SPECIAL CORN CHAMPURRADO ==
This is my another version of champurrado and my second recipe for today. Champurrado is very known to us Filipinos. It is a chocolate porridge that is best to be served for breakfast and snacks. We usually cook this by rice, but this time, I am using corn grits.
Ingredients | Price | Quantity |
---|---|---|
Corn Grits | - | 2 cups |
Milo powder | $0.48 | 24g ( 3 sachets ) |
Goya Chocolates | $1.27 | 3.5g ( 3 packs ) |
Kitkat Bites | $0.94 | 40g ( 1 pack ) |
Carnation Condensed Milk | $1.01 | 1 cup |
Water | - | 10 cups |
Brown Sugar | - | ½ cup |
Total Expenses | $3.7 |
Other ingredients were just in the kitchen.
Preparations:
- Cook the 2 cups of corn grits in 10 cups of water.
- The moment it boils, stir well.
- Add the condensed milk, milo powder and sugar. Mix well until dissolved and become sticky. Let it boil again. Remove the kettle from fire. Set aside.
- Put some scoop in a bowl while it's hot. This is more delicious when served hot.
- Put chocolates as toppings to make it more special and delicious.
Serve, share and enjoy.
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These are my sweet and special hot and cold recipes in a day for my family using NESTLE. It is so gratifying to feel like a cook and food explorer for them. We really enjoy the day with my special sweet recipes.
We've been using NESTLE products for a long period of time until now and we are so delightful especially here in the Philippines that they never fail to amazed us. They are not just famous but they are one of the great distributor which means a lot to us for decades. The taste of their products that could melt our hearts were never out of style. Sometimes, when purchasing some items, I also experienced buying without any second thoughts, not knowing that I am getting a certain product from NESTLE. And that's how NESTLE touched me.
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That would be all for today. I hope you enjoy my preparation too. Thank you for dropping by.
Inviting my friends:
@mariarosa27
@reycel
@aziel29
I am so thankful as always to:
Sir @alikoc07 @bien @steemitfoods.
Your food explorer,
@hae-ra
Hi : @hae-ra
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Thank you so much @steemitfoods.
Wow!!! Panghatag dae, lami kaayo ug nawng gyud.
nahahaha dugay kaayu kag tikang ate,, hurot na nuon gi pistahan ahahaha
Need na jud ko mag diet ani dae para paspas lihok bah! Hahhhaaa..
less rice lang ate dn more exercise, with determination
Less rice nako rn dae pero ang problema ang exercise gyud. Hihuhuhuu
pero daghan kaayug foods sa steemfoods ate di jud ka kabalibad,, exercise nalang jud arun bahala daghan makaon ma burn ra japon
Lage dae lisud e resist basta pagkaon na hisgutan gyud.