Today is another one-pot-dish again. The weather here in Malaysia changed from sunny to rainy, making us all feel so cozy and laid back. In moment like this, I knew I had to cook one-pot-dish again.
Mutton - ✅ Checked
Carrots - ✅ Checked
Potatoes - ✅ Checked
Onion - ✅ Checked
Garlic - ✅Checked
Bay leaves - ✅ Checked
Tomato puree - ✅Checked
My children love to say this. "Mummy, you dump all in again?" Oh yes! Because I literally throw all the ingredients in and set the smart cooker to cook for 3 hours. In today's cooking, what's lacking will be celery and tomatoes. But, it was raining, and I did not feel like going out to buy these two ingredients. The goat stew would just so fine without them.
After 3 hours...
The whole house smelled fragrant, that is because I don't stay at a huge apartment, just a tinu cozy one. Before serving the stew, let's add some seasoning. I used half a cube beef stock, salt and black pepper and dried rosemary for the seasoning. Now, it is perfecto!
All of us love to eat mutton/goat stew with a bowl of warm rice. If there is any leftover, I may cook potato gratin and we may have mutton stew with potato gratin.