We have a very similar recipe in Germany: the very tasty cake here is called "Cold Dog"/"Kalter Hund" or "Lukullus"... Very rich, very popular. However, we make the effort to stack and layer the cookies neatly, like a chic exposed brickwork ;-))
We have a very similar recipe in Germany: the very tasty cake here is called "Cold Dog"/"Kalter Hund" or "Lukullus"... Very rich, very popular. However, we make the effort to stack and layer the cookies neatly, like a chic exposed brickwork ;-))
Really??
It's so heartwarming to know such things. And here, I thought, no one would be familiar with my recipe.
I would really like to see your version :)
My mother did shape it like a sausage... I tend to make it rectangular.
German style: everything has to be in order ;-))
It's so tempting...