Steemit Engagement Challenge S6/W2 - Food Diary game (My daily food in pictures)
To all my friends i hope that you are all will be well and fine i am also fine and happy so today I am sharing with you guys challenge are home recipe This is a very simple and easy recipe and people love to eat in Pakistan Making money is also very easy, it is ready in just 30 or 40 minutes So let's get started I will tell you step by step
It's very easy to make. In the first set we don't need much, just a little oil and a kilo of onion.
So first you have to put onion in hot oil And then we have to cook them till they turn brown I have added two onions to it but you can add as many onions as you like.
The people here love to eat it So once our onions are brown, we have to edit more
So after our onion is brown, we will add chicken in it and add some spices The reason for adding spices to it is that even after wash the smell of chicken does not disappear completely and the people here do not like the slightest hint of chicken unless they add spices to it before cooking. So now we have to cook it for three or four minutes until the case is completely finished and the chicken turns brown. I'll tell you what to add when it's brown
Easy & Simple you don't have to do much in it, just add a little ginger, a little garlic and tomato and two or four green chillies and let it cook for ten minutes until the tomato water and oil are separated. I like green peppers very much. You can add less if you want. There are very few things edited in it. You can add yoghurt if you want. Adding yoghurt makes it taste as good as a little sour The farm is not adding yogurt to it because no one eats this delicious yogurt recipe in my house. But if anyone from here in Steem wants to make this recipe or want to try it, you can add yogurt, it makes it taste good. So let's move on to the next step Remember that you have to cook the chicken for 10 or 15 minutes, this will remove the smell well
The step is also very simple, we have to edit a few things in it
So in the chair we have to add a little red pepper, a little hot spices and a little dry coriander and a little turmeric and a little salt. You can do it on your own. After adding all this, we have to cook it for a little longer, like for five or ten minutes, until the oil and water are separated. Remember that if we under-cook it, the red chillies that we have added will remain raw, which will ruin the whole test, and this will not be given because it is very spicy. will be done We have to cook it very well Until the chicken starts to break on its own
And now we're going to add a few things to this check, like green coriander and a little bit of one or two potatoes. Like this
Along with the potatoes, we also need to add a little water. The water makes the potatoes and our chicken cook well We can add water of our own free will. If we want to make more water in it, we will make the water standby a little more. So I made this recipe in the style of the whole village, so when did I leave the water in it, because the people here like this food. So even after adding water, we have to keep the lid on and cook for the fifteen minutes until it is cured and what we added is separated. This is a very good and healthy recipe Because the people of the village eat it with great relish and they do this work a lot and they still healthy I hope you like this recipe and it is very good to eat I hope you like this recipe It will take a little soldier to eat But that's a lot yummy
So this is the final look of this Recipe I made it in a completely village style I hope all of you friends liked this recipe You can eat it with boiled rice and you eat it with roti hope you liked full on desi chicken potatoes I tried to be the best I could be The result of the prize bond is in front of you So you guys will try to make it too
Thanks to all
Hi! @ngoenyi, She edited the post of a year ago and posted it in a new way. Then I gave the proof below with screenshort.
Cooking Challenge - Cook Your Traditional Dish||by@sawera1
Very clever people.
Cc:- @rex-sumon
@abuse-watcher
@steemcurator01
Thank you for being watchful. The post looks suspicious even and that is why I asked her if the images are her own if you can read it from my review. Well, I am glad you have assisted with the finding and you are very correct, I will do the needful immediately. I appreciate
But you have only shared one type of food instead of at least 3 and there is no selfie or written document on the food you have shared. Please, are the images your own?
Thanks you 😍 ma'am 💕
@sawera1, why did you edit the post you made a year ago and reposted it?
Sorry ma'am please change a Label
Hola @sawera1, la comida que presparaste debe ser muy sabroso. Y el paso como lo explicaste es cono fácil de preparar .
Thanks you Sir ❤️☺️❤️