The greens were actually grass. The people of old used to taste it very well. But if someone asked, she would be ashamed to tell me that she had eaten grass. So one day, after much deliberation, an intellectual sage reversed the word grass. Then his name became Sag. Then, with the passage of time, the name became less and less. Now it is eaten and recognized as a respectable vegetable in rural and urban areas of Punjab Its essence is what is mentioned in the first line.

Greens that are made from mustard flowers. Mustard plants come in handy as greens. Mustard flowers are used for mustard oil. Whose seed is taken down. And after drying their seeds, by mixing them in the machine, their oil is extracted. Mustard oil, which is used in vegetables, is also used for cooking. And it is used in many more ways. Mustard oil is very beneficial. And it is also called Kodesi oil. Here I would like to share with you a very cute picture made in mustard.

So is another vegetable. Which is very popular in our Pakistan. And it is widely cultivated. Which is identified by its name. She is known as Lady Finger, and in our language as Bhindi Tori. Which is like the fingers of a long hand. That is why it is called Lady Finger. Because they are quite thin and long. And it's so much fun. It is cultivated in different areas.

Now that the winter season has started and tea in the winter season creates a very enjoyable atmosphere, it is very pleasant to gather and drink tea somewhere in the winter season and I like it very much. In this regard, all of us friends, all of us who work together, we traveled and gathered at night in one place to enjoy this cold season and there we drank tea and spent a lot of time gossiping and Enjoyed a lot.