How are you dear steemains . Hope you will be fine . I am fine too . Today i want to participate in Steem Entrepreneurs community contest Culinary Business Ideas :Top culinary business in village organized by respected @harferri . Lets start my topic .

In village area most of the people are farmer and they can not afford high quality resturant or food . So here i want to share some low cost food ideas which are hygienic and low cost can be affordable for both seller and buyer . And can give good profit also .

• Opening icecream and fruit juice shop .
• selling of Beverages .
• Start a bakery which is specializes in fresh bread, pastries, and cakes and also offer home dilivery serves .
• Selling of cooked , meat or simple rice as this is favourite of most of people .

_{Simple Rice with curry}

• Opening of tea shop .
• Opening of cooking Ingredients shop in which cooking ingredients for exemple spices, and condiments are sell , that are not readily available in regular stores .
• Opening a shop of catering Services which provide catering for events, weddings, and gatherings in the village and nearby areas .
• Cheese Making and fresh milk selling shop .
• Pizza selling .
• A resturant making in which all high quality traditional food are also avaiable for the attraction of customers.
• Making fish point .
  
  
  

The success of a culinary business in a village depends upon the following factors .

• The uniqueness of the product you deliver .
• Production of high quality product in resnable price that cater to the preferences and needs of the community .
• By building a good relationships within the community for effective marketing . It is important to create a welcoming atmosphere for the customers .
• Before starting any culinary business research market , assess the local demand, and consider the resources available in the village .

The estimated cost for starting a culinary business depend upon the various factors . Its depend on veriaty of your business , location also the size of your establishment , things you needed for your business etc . It is strongly recommended for starting any culinary business you need to create a detailed business plan outlining your expenses .

Generally, a rough estimate could range from a few thousand to several hundred thousand or more depending upon your business . For any business costs you estimate all requirment detail e.g rent, renovations, permits, equipment, supplies, staff salaries, marketing, and initial ingredients etc .

Promotion of Culinary business

_pixabay