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Thanks a lot sweetheart 💕.
Umm if you use this type of gram (brown gram )(i use it after letting them being soaked in water for 4..5 hours) then only the taste would be same , but i would say you can use white peas too ( but remember to soak it overnight in sufficient water ) , process is same .
I felt glad sweetie that you liked it , please tell me how it went after making and share the picture , i would absolutely love to see .

Thanks to you for answering my question , I'll keep your directions in mind and try to prepare it, so I can tell you and share the experience.

Blessings

Mention not 😉
Sure .

🙏

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