I still have to try my hand at this, but adding peaches really is brilliant my friend! I've been told how good Kombucha is for reflux so really must get a batch going! I would definitely 'burp' it especially in our hot summer months; I had a batch of gingerbeer that became a fountain and christened my kitchen ceiling a long time ago, what a mess but it was my fault as I sealed it with a bottle top, should have used cork!

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