You are viewing a single comment's thread from:RE: SEC-S20W4 | 2nd Half: RiceView the full contextubongudofot (79)in #gastronomy-s20w4 • 2 years ago Interesting tutorial! I only know the eating part 😀, perhaps soneday I'll try this cooking steps.
Actually, the “eating part” is the most important 😀
I hope to see you try my recipe someday. Thank you for visiting my blog!