Points to consider in the course:

1.- Management of the topic: you manage the topic with your experience and learning covers lecture's topic ,you may add somemore .

2.- Compliance with assigned tasks: your post is compiled with all assigned tasks in lecture.

3.- Extra information provided to the course: you provide extra information by sharing local African spices. Jollof rice is your's traditional local Spices

Observations and suggestions:

I like the spices and recipe secrets of you local cuisine, your pictures too, they are very attractive and appropriate. Overall you did well,best of luck dear.