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RE: SEC-S19/W2 | Culinary terminology and proper use of herbs and spices.
Marinate, garnish and braise are well defined by you in an understandable way and it is impressive to see that you accompany your explanation with step-by-step process of how to marinate chicken. Thank you for sharing the process of making garam masala with different spices.
Great presentation!
Many success in the contest!
Thank you very much for sharing your valuable thoughts upon my posts. Have a nice day