Sustainable Feast in The Garden of Eden

in #gardenofeden5 years ago

It is a great day in the Garden of Eden, and we are giving thanks for more than enough of everything in this abundant life of freedom!  


We made a delicious feast for our full time volunteers on our rocket stoves of our sustainable outdoor kitchen. As usual, there was more than enough food for everyone, and we are happy to share our abundance with you!

Today we had a lovely meal of pan seared fish, peppers and onions, fried potatoes, brussels sprouts, and garden salad!



Our huge salad had a variety of fresh veggies including red and yellow cherry tomatoes, cucumbers, yellow squash, mushrooms, and broccoli. 



We also included some green beans in the mix on top of our fresh garden greens. All those bright colors are not only beautiful but are also indicative of high nutritional content! Green plants have lots of chlorophyll, which is very beneficial to health in the human body. 



We love mushrooms around here, and we have lots of them! We enjoyed them in the salad today and also as a nice sautéed side dish with onions and herbs right from the garden. 



Brussels sprouts are another Eden Knight favorite! These tiny little cuties are related to cabbage, kale, broccoli, and cauliflower, and they have a lot of the same nutritious elements. They contain vitamins C, K, and some Bs, as well as fiber, choline, copper, potassium, phosphorous, and even omega 3 fatty acids! 



We made some sautéed onions and bell peppers too. Onions serve as the base for lots our dishes; they add a lot of flavor and are super anti-microbial! 



For our meat eaters, we offered a light white fish as the main dish. We sprinkled it with lots of flavorful spices including paprika, black pepper, and red pepper flakes and plenty of salt, along with fresh garden herbs like thyme, oregano, and rosemary! It was flaky, tender, slightly crispy, and yummy yummy yummy!!! 



This is FREE, super high vibe cuisine, and we do it every single day. 


Food is important, and we hope to inspire people to really take time to eat, enjoy it, and share it with someone you love. We also hope to inspire more and more sustainable practices in regards to food! 



We do all of our cooking over fire, using wood that was otherwise destined to end up in a landfill! This is our indoor wood burning stove in action - it cooks our food, warms our communal space, and heats water for hot showers all at the same time!

Food is an honored & elemental part of our daily life in community. You can learn more about our unique, intimate, and super sustainable relationship with food here!





We are happy & grateful to share our abundance - there's more than enough of everything! If you or anyone you know wants or needs food, contact us - we will give you free food, no questions asked. We make this offer every single day, because we are here to help one and all.




Because we stand in support of the greatest good & especially the revolutionary potential of this platform, we've never cashed out any $teem or even powered down - which is good for everyone! This means that when you upvote our posts, you are increasing the value of your own $teem wealth as well! 





THE GARDEN OF EDEN PROPERTY IN ARLINGTON, TEXAS IS NOW FOR SALE. We will be happy to negotiate offers in CRYPTO or USD!



For more inspiration, support, and service, please sign up for our newsletter! Once a week, we will deliver sustainable health & wellness insight and so much more straight to your inbox!



www.intothegardenofeden.com


A better world IS possible~*~


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wow delicious recipes. my mouth filled with water.

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