Have a nice day vegans and food lovers!

It's quite long I never had my entry since I have no foods that pure vegan. And I was embarrassed before submitting an entry with meat which is not allowed here. Anyway, it was an experienced, therefore I have to move on and do what is right.

Sharing the favorite of my employer's daughter and it is called in Arabic as Warag Enab literally means grapes leave sfutffed.

Ingredients :

1 bot Grapes leaves 4 cups calrose rice Cup oof olive oil Dale leaves Lemon juice Pomegranate Molasses Carrots for a better presentation Raw pomegranade fruit seeds

Onions Garlic Black pepper Salt

1)Preheat a pan, then add the sliced onions and garlic.
2)Wash the rice, remove excess water and add on the pre heated pan.
3)Cover then add 1/2 cus olive oil and salt to taste.
4)Add batsomach in Arabic. It is a red powder but I didn't know it in English.
4)Remove the tthe grape leaves and wash thoroughly.
5)Put the leaves in the plain plate and one by one you have to add the ready mix spiced rice. See to it that the shiny part of the leaves will be in the outside.

Adding the rice.

Roll and roll one by one until finish and file it in a casserole. Before adding the rolled stuff.,you have to put a matting with the grapes itself or by using tomato or potato. (optional)

Add water mix with lemon juice and olive oil to the casserole and cook it for one hour and a half.

The finished product

This is my entry and thank you @lenasveganliving and @plantstoplanks.

Again credit to @lizelle, she is the reason I knew this contest and of course the author @vegansofsteemit.And also to the generous sponsor @donkeypong, thank you Sir!

Its me,
Nanay Deevi
@olivia08