Namaste.
Thanks for sharing, sounds delicious. I might just sacrifice Mama Cabbage (but not her babies) tomorrow to make a variation with the ingredients I have. Today I will finish off the Sweet potato, parsnip, carrot, ginger, coconut milk and Tamari hotpot I made yesterday.

I found you via @vincentnijman's who do I follow post btw and was inspired to check you out and follow.

I look forward to reading and trying more of your recipes.

Peace and love
from Virtually Vegan Atma

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