Benefits of Soursop fruit
Benefits of Soursop fruit
Soursop is loaded with vitamins. C, B-complex, calcium, iron, and phosphorus are all present. Some claim that eating this fruit regularly will result in healthier, moisturized skin and eyes. Some people believe the fruit aids in digestion, soothes an upset stomach, and can even reduce pain, inflammation and fever. Further, it can help regulate blood sugar levels. So some diabetics have opted to include this fruit in their regular diet. Some evidence exists that the fruit might help fight infections. There are even some studies that suggest the fruit might play a role in killing cancer cells or preventing cancer.
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I love soursop = I have many small trees now!
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I bet it's really healthy! I'm curious how it tastes, I've never tried it before :)
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There is a study that this soursop or Guyabano fruit could kill cancer cell.
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