Onglet with Provençal sauce and potato wedges

in #foodphotography • 7 years ago

Onglet, longhair or crow steak is the best piece of the cow according to Jeroen. It comes from the diaphragm, just above the buttock. A tip: serve it with a Provençal sauce and potato wedges.

#food #blog #life
7 years ago in #foodphotography by
$2.42
  • Past Payouts $2.42, 0.00 TRX
  • - Author $1.92, 0.00 TRX
  • - Curators $0.50, 0.00 TRX
4 votes
Reply 3
Sort:  
  • Trending
    • [-]
     7 years ago 

    Ziet er geweldig uit 😀. Ik krijg er trek van!

    [-]
     7 years ago 

    World of Photography Beta V1.0
    >Learn more here<

    Thank you for participating in #foodphotography, the weekly selection will be released on Tuesday.

    You have earned 5.15 XP for sharing your photo!

    Daily Stats
    Daily photos: 1/2
    Daily comments: 0/5
    Multiplier: 1.03
    Server time: 11:46:05    		Account Level: 0
    Total XP: 37.65/100.00
    Total Photos: 6
    Total comments: 7
    Total contest wins: 0
    When you reach level 1 you will start receiving up to two daily upvotes

    Follow: @photocontests
    Join the Discord channel: click!
    Play and win SBD: @fairlotto
    Learn how to program Steem-Python applications: @steempytutorials
    Developed and sponsored by: @juliank

    $0.00
      Reply
      [-]
       7 years ago (edited)

      Yummy... Very awsome decoration, nicely captured, beautiful combination with potato and sauce...

      $0.00
        Reply

        Coin Marketplace

        STEEM 0.17
        TRX 0.15
        JST 0.029
        BTC 61238.93
        ETH 2454.57
        USDT 1.00
        SBD 2.59