Zanderfilet mit Möhren, Bohnen und Kartoffel-Sellerie-Püree

in #foodphotography6 years ago

bb816976-bb7c-400d-a574-7a8a099159d5.jpeg


als Haupspeise des Karfreitag-Menu gab es ein hervorragendes Zandeefilet mit rosa Pfeffersoße, Möhren, Bohnen und lockerem Kartoffel-Sellerie-Püree.
Es hat extrem lecker geschmeckt!
die restlichen Gänge findet ihr in meinem Profil!


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@jehovahwitness thats a good adwise. thank you

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