in foodphotography •  2 years ago 


Taho is made of silken tufo,brown sugar syrup and tapoica pearls. Its is one of the most famous snack we have here in the Philippines.

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Nice snack to have in the morning.

You got it right. Do u like taho?

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Yumm. Im filipino but have not been to PI yet. Ill be there next year though!

If you are a filipino u have to experience filipino culture..it is fun u will like it..

Yes, I look forward to it. Do you know of any mystical areas in the provinces where the ancient healers are still around? I would like to meet a few of them. My father was one of those people that did healings for people when he lived there many years ago =)

Im in visayas area but im not really familiar with alot of places since im only stuck here..hehe..but i think alot of healers in cebu or some in provinces of luzon area i just dont know specifically