pasta Arrabbiatta.
Pasta Arrabbiatta!
As being a foodie I love to try new food.
I made pasta Arrabbiatta, Arrabbiatta is an italian word for Angry. I have watched too many recipes for the same. After trying many of them, I came out with my own.
Here's my Pasta Arrabbiatta recipe.
Ingredients:-
- Penne Pasta 150gms
- Capsicum / Pepper
- Tomato
- Red Chilly Flakes
- Garlic
- Black Pepper
- Milk / Fresh cream
- Mayonnaise (optional, i use it to give a creamy texture.)
- Smoked Paprika powder
- Oil
- salt
Steps :-
- Prepare Sauce
- Make tomato puree of one tomato (Instead, you can use ketchup)
- In a bowl mix the puree / ketchup and mayonnaise.
- Add a two teaspoon of black pepper powder, salt (as per taste), Smoked Paprika powder to it.
- Set the sauce aside for a while.
- Boil the Pasta, drain them and wash them under cold water in a drainer.
- In a pan, heat oil.
- Add finely chopped Garlic to it, saute for few seconds.
- Add the prepared Sauce, once the sauce thickens add capsicum or other veggies and some milk.
- Once the sauce starts boiling add the pasta and chilly flakes to it. Give it a nice mix.
Pasta Arrabbiatta is ready, to make it more fiery you can add more hot sauces or spices.
Serve by shredding some parmesan cheese on top to give a creamy and sweet feel after a spicy bite.
If you feel that the pasta is not tasteful, try adding some salt, it will enhance the flavours.
The above photos are clicked by me
If you made Pasta Arrabbiatta following my recipe, please let me know in comment how was it.
I tried Arrabbiatta from the jar for the first time, it was awful, so I made my own which was more acceptable. I dropped here because I noticed "smoked paprika" which is one of my favorite spices, in fact I bought one package yesterday.
Thank you @turbobro for your upvote and nice comment.
Don't mind that yellow beer-cap, thanks!
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Thanks for sharing the recipe it looks real good to me
Thanks for sharing the recipe! Sounds good.
Oh yum! Thanks for the recipe. I will forward this to my wife, we may have some pasta soon!
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