Live Truth Productions Presents "Sustainable Feasting in the Garden of Eden"
Live Truth Productions is a multimedia publishing house & more from the Garden of Eden sustainable ecovillage!
Education is one of our primary focuses: we want to inspire everyone to think outside the box and open themselves to the infinite possibilities that exist for ALL aspects of life, and we encourage free thinkers to CHOOSE a full spectrum life of thrival that adds value for all beings and our Earth!
To that end, we want to share some of our projects with you!
We have been hard at work behind the scenes in service to the @gardenofeden's community mission for almost a decade! We have hundreds of thousands of photos, thousands of videos, articles, graphics, and designs, and multiple websites that illuminate sustainable, honorable, responsible options that support a better world for all creatures and our living planet, and we look forward to continuing to share them here on the blockchain.
We have been visual artists for years with combined decades of experience, and Steemit productions are one of our latest masteries! We offer our consulting services to help one and all improve their own success on this platform - stay tuned for an upcoming post with more info.
Now, to get to today's post - we're sharing a taste of our sustainable food reality!
It's another awesome day in the Garden of Eden, and it's time for another awesome sustainable feast!
We love food, and we love sharing it! We are happy to have abundant resources to provide 40,000 delicious, nutritious, free meals a year to hungry people. Food is such an important part of life!
We are always dedicated to wellness, but this week we are super focused on getting as strong and healthy as possible! We have been following an anti-candida protocol, and diet is a huge element of that. The meals we are having lately do not use sugar, meat, or dairy, and everyone in our ecovillage is feeling better every day because of it. Please catch up on our candida series if you're interested to know more about this fungus that affects 85% of the population!
We had a beautiful meal tonight with a few kinds of soup and delicious veggies that made for a dank salad!
Cooking for a crowd like ours of 20+ people does not often leave leftovers, but when they do we make sustainable use of them as well. We used our leftover bits from this week to bulk up some yummy soups. The first was a butternut squash beauty with tons of veggies and some white beans.
The second soup was curried lentil with root veggies.
We had a big skillet of fried potatoes, made in our sustainable outdoor kitchen of course. We do all of our cooking over rocket stoves we built out of dirt by hand, and we burn "trash" fence panels that were otherwise destined to pollute the Earth in a landfill.
We also had a lovely sautee of onions, broccoli, zucchini, and green beans! These elements made for delicious additions to a salad of garden greens with tahini and homemade apple vinegar!
Food is important and we hope to inspire people to really take time to eat, enjoy it, and share it with someone you love. We also hope to inspire more and more sustainable practices in regards to food. We want to remind everyone to let food be your medicine too!
If you would like to know more about our unique and super sustainable connection to our food cycle, please check out our previous post here.
www.intothegardenofeden.com
News, Announcements, & Upcoming Events:
We're thrilled to enhance CRYPTO-CON! To celebrate our involvement, we are offering a limited time 20% DISCOUNT on ALL ticket packages to this epic conference- simply enter coupon code LIVETRUTH2018 at checkout through our website!
THE GARDEN OF EDEN PROPERTY IN ARLINGTON, TEXAS IS NOW FOR SALE. We will be happy to negotiate offers in CRYPTO or USD!
The @truthproductions team:
@quinneaker
@everlove
@saramiller
@truelovelives
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For more on who we are & what we're about, click here.