PREPARE SCRAMBLED EGGS WITH SALMON

in #food6 years ago

Very easy to prepare. Here, the freshness and quality of the ingredients are important, and the more fat milk, the more lush the omelet

You will need:

  • 3 eggs
  • 100 ml of milk (at least 4% fat)
    – dill 2-3 sprigs
  • salmon salted or smoked 50 g.
  • salt by taste.
    Beat eggs with milk and salt. Pour the mixture on a moderately hot, greased pan, sprinkle chopped dill on the fire below average bring to readiness under the cover (about 10 minutes). Put the pieces of salmon on top.

source: http://www.womanhit.ru/lifestyle/food/2018-03-15-gotovim-omlet-ssemgoj/

@banjo , @cleverbot ,

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This post has received a 3.13 % upvote from @drotto thanks to: @tag177.

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