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Actually the pad prik khing was very 'western spicy'. Enough that there was some heat to it, but really wasn't what I'd call spicy.

I'm a pretty big fan of all foods, but things from South East Asia really are my favourites

Amazing! you're a food lover, I'm also foodie :)
@ratticus can I found you on discord..

I can be found over there. same username.

The only foods I don't like are more to do with them not liking me than the other way around :) I have a horribly long allergy list somewhere around here...

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