Hahaha! Of course we're still friends! I didn't mean to imply that I'm a big fan of guac! I usually just do the avo in salads or on sandwiches. I even know that you can use it to make a vegan ice cream!
I've never had it cooked! I don't know of anyone here who does. That's why I'm am so intrigued! I know you must think that that's crazy! But that's what's so cool about this challenge, we get to see what's cooking in different countries and cultures! I know I've probably said that before, but I'm still excited about that!