Recipe Brownies Steamed Egg whites

in food •  9 months ago

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Ingredients

  • Material A:
    • 750 ml egg whites
    • 375 grams of sugar
    • 20 gr sp / tbm
  • Material B:
    • 275 gr wheat flour
    • 75 gr cocoa powder
    • 1 tsp baking powder
    • 1/2 tsp vanilla powder
  • Material C:
    • 200 gr dark chocolate chocolate
    • 250 ml of vegetable oil
    • to taste ceres

Steps

  1. Whisk the egg whites until fluffy. Enter the sugar little by little while continuing to be shaken. Add tbm/sp, shake it back until thickened.
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  2. Enter the material b bit by bit until blended, pour the material c stir slowly with a spatula until well blended.
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  3. Pour half of the dough into a 24x24x7 cm baking dish first smeared with oil and baked bread paper. Steam for 20 minutes, add the ingredients.
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  4. Pour the remaining dough, steam again for 25 minutes until done.

  5. Lift and serve. yummy...
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Lets Cooking,

@rusdiana

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mouth watering tasty delicious eggs brownies thanks for the recipe buddy : )

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Your welcome, lets cooking @sandy07mundri :)

Nicely cut, looks fluffy, good presentation!!!