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RE: BREAKFAST | PINA COLADA CHIA SEED PUDDING (VEGAN, GLUTEN-FREE)🍸🍍🌴
You've crushed it with this recipe - looks and sounds amazing 😉
And since I am not a fan of the texture of soaked chia seeds, I think this pudding would just be the perfect creation for me, since the seeds are blended 👍
Thanks. Power breakfast it was. I always blend them to make pudding or jam. I have a feeling that it gives better results in terms of gelifying liquids. Have a beautiful day. More rain here today.
Smart choice, I mostly sprinkle it over my salads or put it into my smoothies, but rarely use it as staple for them, only as add-on. Might try this recipe on the weekend though 😉
Raw chia jams or puddings are amazing. I am sure you will love them too.