The dish for lunch "Uralskie Pelmeni".

In this post I want to introduce you to the most common Russian dish - pelmeni. This food is suitable for places with cold climates and charges the body with great energy.
Ingredients for the dough:
2 eggs
1 cup water
teaspoon salt,
500 gram flour
Filling:
500 gram ground beef, salt and pepper to taste
1 large onion.

Mix the ingredients and make the dough stiff

Roll out the dough small patty and put on every bit of meat. Then close in the form of an envelope. These pelmeni laid out on a tray. After the dumplings boil in salted water for 6 minutes and serve with sour cream. Bon Appetit!