thank you so much 🌻🌻🌻

I have developed a lot of recipes like this - I will take a classic dish and find a recipe online, make it their way, make notes on how I would approve it, then make it again with my improvements, and go on like that until I get my own perfect recipe!

The reason I make the pies in the small version is that we are only two people in my household, so if I need to freeze the leftovers, or take them as lunch for work, it is much easier.

Thank you for your lovely comment!

🌻