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Thanks @pinkyh60! I've actually never tried these as pancakes, but in general, I haven't had as much luck with gluten-free and vegan pancakes. Without the egg to bind the ingredients, it's tricky to get them to stay together. I have found the waffle iron to be helpful since it cooks on both sides.

If you do try it out, I'd love to hear how it goes though! :)

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