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RE: I am not a Pastry Chef...but I still love creating some unique desserts!!!
It's funny how most of us who cook regularly often excel in either savoury or sweet recipes. For me personally, I'm a much better savoury cook, I find desserts require a completely different skill set and more finesse which I don't think I've developed yet.
You seem to do a great job at both though! A rare talent :)
Making desserts really require precision in everything my friend. I do love making desserts but I have a preference for savory though!
Thanks so much for appreciating my work! Feeling honored!
No worries, the honour is mine, you're becoming a Steemit foodie celebrity now!! Testament to your hard work, keep it up :)