Stuffed Tomato Cheeseburger

Ingredients

• 1 tablespoon of olive oil;
• 1 medium onion;
• 2 cloves of garlic;
• 450 g ground meat;
• 1 tablespoon of ketchup;
• 1 tablespoon mustard ;
• salt, black pepper - to taste;
• 4 fresh tomatoes;
• ⅔ cup grated cheddar;
• bunch of lettuce;
• 4 slices of pickled cucumber;
• sesame seeds.
  
  

Cooking

Heat the butter over medium heat, fry the onions on it until soft. Put chopped garlic and ground beef in a frying pan. Let the meat redden and drain the fat. Add ketchup, mustard, salt and pepper.

Put the tomatoes ass down. Divide each into six wedges, without cutting the fruit completely. Carefully flatten the lobules and fill the core with meat mixture. Top off the cheese and chopped salad.

Garnish with pickled cucumber slices and sesame seeds.

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