Sounds yummy. I'd like to try to prepare some recipes with barley but where I live (Santiago, Chile) is not a very common ingredient. I would have to replace it with wheat (what we call "trigo mote"). I haven't seen parsnip either.
Sounds yummy. I'd like to try to prepare some recipes with barley but where I live (Santiago, Chile) is not a very common ingredient. I would have to replace it with wheat (what we call "trigo mote"). I haven't seen parsnip either.
Tastes yummy too! Thank you.
Yeah, try it with wheat and let me know how it turns out. You can replace the parsnip with carrot or whatever you deem right. Enjoy!