typical aceh food (Timphan asoe kaya )
timphan is aceh typical food (indonesia)
timphan is very liked by the people of Aceh because timphan food the most aceh people.
this has not been cooked because it can be differentiated from the leaves
if this is already in cooking even already to be in feel.. friends can distinguish in terms of leaves changed right? 
)
do not forget to follow me so I can know more about aceh food and aceh (indoensia) culture okay
like
let's say what a friend is like?
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