You are viewing a single comment's thread from:RE: Healthy gluten free wraps!View the full contextmonika-homa (63)in #food • 7 years ago Wow, I never added an aquafaba to tortilla or wraps! I need try ;))
Yeaa it makes it so much more soft and not that crumbly, I use it for everything, pancakes, crepes and all kind of baking!! Thanks to aquafaba!;)