How to make Potato nuggets: Recipe

Despite the fact that the inside is not a chicken, but an ordinary potato, the dish is satisfying. It goes well with vegetable salads. Here is the delicious recipe.



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Ingredients

• 5 medium potato tubers;
• 1 onion;
• 1 carrot;
• 5 tablespoons breadcrumbs;
• 1 teaspoon ground ginger;
• ¼ teaspoon of salt;
• a bunch of parsley and green onions;
• vegetable oil for frying.

Preparation

Purify and boil potatoes in salted water. Make a mash, add the ground ginger.

Onion and carrots peel, cut the first finely, the second grate on a coarse grater. Fry vegetables in vegetable oil. After that, combine them with mashed potatoes and crushed fresh herbs.

Form nuggets, roll them in breadcrumbs and fry on both sides in a well-heated frying pan, greased with vegetable oil. Serve hot.
Bon Appetit !

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Thanks for reading. Hope you enjoy the recipe.